PhotographyVeggie Soup February 4, 2018February 23, 2018 Shelly I made a curried vegetable soup in the Instant Pot. The chopped spinach was tossed in at the end, after I released pressure. Then I set the lid back on for a couple of minutes, to let the spinach wilt. Perfection! Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading... Related Published by Shelly View all posts by Shelly