I went to the grocery store Saturday morning and bought a cartful of veggies. Babbs has the yummiest veggies. (Though the cashier was confounded by my sack of fresh brussels sprouts. “What are those?” she asked.) Their radishes are especially good–crisp and sweet and slightly sharp, without the excessive bite that radishes can get. Oh yes, and a hint of garlic, too.
I washed and halved a baggie of them to bring to work today, so I’d have something to snack on. I overestimated as I was pulling them off the greens, so it’s a very large baggie of radishes. I was distracted by the dogs underfoot; it never fails to amuse me as they snatch the flung roots and tops and gobble them up. I’ve trained them well to intercept random veggie missiles.
Anyway, I’m enjoying my little late-morning snack.
red paper boat 